Orange Cream Fruit Salad

Evokes the memories of those frozen Orange-Ice Cream Bars

Orange Cream Fruit Salad

1 20oz can Pineapple Tidbits, drained
1 16oz can Peach Slices, drained
1 11oz can Mandarin Oranges, drained
1 medium Bananas, sliced
1 medium Apple, chopped
1 package (3-4oz) Instant Vanilla Pudding Mix
1 1/2 cups Cold Milk
1/3 cup Frozen Orange Juice Concentrate
3/4 cup Sour Cream

In a large bowl combine the fruits and set aside
In a mixing bowl combine the Pudding Mix, Milk and Orange Juice and beat on high
speed for 2 minutes.
Fold in the Sour Cream.
Spoon over fruit and toss gently to coat well.
Refrigerate for at least 2 hours before serving.